I made a thread about this in the household affairs but I know not many epople visit there and I bet someone here knows about it.
Anyone familiar with guhnsakhi or puzhraghey?
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and wat exactly tat means?
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its a type of food....i've been looking all over for the recipe, but cant find it... hoping some guppies here know what it is...
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is it Japanese cuisine?
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yeah which country?
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no its a pathan dish made of dough and syrup
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^ i would have known it for sure but maybe ur pronouncing it wrong.. lemme ask my mom ..
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ok thanks :)
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no its a pathan dish made of dough and syrup
so it cant be Chatni Gashneez ,which is some a sort afghani Coriander Chutney....
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No. Traditionally married women bought these back to their husbands homes after visiting their maayka so my mom used to make tons of it whenever my sister came to visit and once in a while she made it just for the heck of it. I've been craving it so badly but cant find the recipe, not even in my mom's recipe book :(
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we also make somffin like that in our family but i cant recall what ma mah calls it ....
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yes if i aint mistken , we call it panjeeri
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Hmm.. maybe its the same thing...do you have a recipe for it? It has a distinct shape and design right? (usually pressed from wicker baskets)
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does it looks like these yokes …
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^-- ow I’ve eaten that 
Riya: is it something like “gustakhi”?
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no Aliyish
gustakhi? im sorry i dunno never heard of that...
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ok gustakhi maaf :@:
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Ok i got it.. My mom said afghani people call it “kachi”
It is made with flour and sugar syrup…
It is very hard to make yet very simple… My mom makes it during nouroz usually.. 
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whats nouroz?