Aaj kya pakaaya/khaaya

Lifestyle Parenting, Household Affairs and Cuisine corner
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821

10/10 Ruiner!! :lifey:

822

last night’s dinner …

qeemay walay naan n chicken tikka biryani

hate my sis for taking bad pics :mad:

823

Wow…just the mine kind of dish… :yummy:

824

Re: Aaj kya pakaaya/khaaya

aik maheenai sai kuch naheen pakaya.. :phati: subah sandwich shaam sandwich, saihaat karai barbaad sandwich.. :hinna:

825

please tell me where is the naan recipe .

826

Re: Aaj kya pakaaya/khaaya

Oh everything looks delish. I haven't really cooked anything serious lately.

827

Shaboooooooooooooooooooooooooooooooo … faints

I am soooooo flying over to eat that :bummer:

828

Re: Aaj kya pakaaya/khaaya

Todays dinner Chicken Manchurian

829

Yummmmmmmmy stuff :yummy:

830

thats looks soo yummy!! sheal can u plz post the recipe for it!!
tahnx
mano

831

dhanya on manchurian???

Aaaj aap ne Lunch main kaya khaya
832

Re: Aaj kya pakaaya/khaaya

mash ki daal and parathay(paratha for hubby and roti for me

833

mash ki daal looks so yum married ji …recipe share karay plz :slight_smile:

Pakistan Vs Bangladesh Asia Cup 2012 Final 22 March 2012
834

:yummy:

835

Re: Aaj kya pakaaya/khaaya

My Cake

:yummy:

836

Wow mashallah :yummy:.

837

Thanks NaMaan :slight_smile:

Thanks mano87.

i used maggi Manchurian secret for this.

only what i have to do is cut boneless chicken in small pieces and marinate it with salt, black pepper and cornflour. then fry it till light golden brown.

add 2 table spoon of oil in pan and add ginger garlic paste, green pepper and fried chicken in it. fry for 2 mins then add 2 table spoon of ketchup and 2 table spoon of vinegar. cook for 2 minutes. add maggi manchurian secret packet in approx 1 cup of water and add in the pan. cook on low flame for few minutes or till u get the desired color.

i love dhaniyaa :smiley:

:slight_smile:

838

Re: Aaj kya pakaaya/khaaya

shukria shaab pasnad kernay kai lyee
ing :
1cup mash ki daal
1tsp lalmirch
1tsp salt
a pinch of haldi
2 harimirch
recipe::wash dal thoroughly,add 1 1/2 cup of water mix all masalas,,yahan dal bohat jaldee soft hote hai is lyee i cook it on medium heat,,after 15 min cook it onhigh heat..check if its done..i dont leave dal for a min paas he rehte hoon,if its done,,just baghar it with 1 tbs oil,1/2 tsp zeera2-3 whole lal mirch and 1./2 tsp of onion,,..
garnish it with hara dhaniya and fine chopped adrak enjoy,,

839

Re: Aaj kya pakaaya/khaaya

Chicken Koftay

840

Re: Aaj kya pakaaya/khaaya

scrumptious koftays!