Re: Aaj kya pakaaya/khaaya
A mocktail I came up with…
Re: Aaj kya pakaaya/khaaya
Chaat Cups I made for a Dawat my husband hosted.
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made chicken chargha , mash potatoes and stir fried veg! only mash potato turned out good 
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Made Oreo and Speculoos tiramisu.
Yummy food doesn’t necessarily have a good presentation 
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Re: Aaj kya pakaaya/khaaya
^i love it 
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Beautiful, I like the butterfly dish, can u plz tell me from where u get this beautiful dish ? Thanks in advance.
Re: Aaj kya pakaaya/khaaya
Beautiful, I like the butterfly dish, can u plz tell me from where u get this beautiful dish ? Thanks in advance.
I bought it in the half price sale at Matalan. Not sure if you guys have it in the US?
Re: Aaj kya pakaaya/khaaya
khaose
Re: Aaj kya pakaaya/khaaya
I haven’t done a food pic dump in a long time, so here are some pics that were clogging my phone lol!!!
Traditional Pot Roast:
Homemade Chicken Panini:
Masala Chops:
Roasted Butternut Squash:
That became this soup:
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Aaj kya pakaaya/khaaya
^ that looks yummy 
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looks so appetizing and yum…i’m sure it tasted equally great.
btw, is this dish known by any other name? i never heard of this before!
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I made these mini desserts for my friend’s baby shower I was hosting
This is a pistachio pineapple trifle with sweetened coconut:
Mini tiramisu cups (thanks for the recipe sehrysh!):
Salmon Cakes with Garlic Aioli:
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looks so appetizing and yum...i'm sure it tasted equally great.
btw, is this dish known by any other name? i never heard of this before! :(
Khaosay is a Burmese dish. It's components are: noodles, coconut curry, meat, and then various toppings such as lemon/lime wedges, fried onions or potato matchsticks (basically something crispy & salty..I use fried tortilla strips) chili paste/chili oil, fried garlic, some people add boiled eggs as well. It's a popular dish in the Gujrati and Memon communities in Karachi.
Re: Aaj kya pakaaya/khaaya
Khaosay is a Burmese dish. It's components are: noodles, coconut curry, meat, and then various toppings such as lemon/lime wedges, fried onions or potato matchsticks (basically something crispy & salty..I use fried tortilla strips) chili paste/chili oil, fried garlic, some people add boiled eggs as well. It's a popular dish in the Gujrati and Memon communities in Karachi.
oh...thank you for the info...i thought it was a desi dish like paneer with something...i'll show this to my Bhabhi and see if she can make it for us...if she can't then i'll try myself for sure, iA :)
Re: Aaj kya pakaaya/khaaya
wow! masha Allah…zabardast. aajkal Khoob sawaab kamaayaa jaa rahaa hai
you are a good baker as well…lemme give you a certificate!
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There are many different versions of Khaosay…from my experience, Gujarati speaking families who actually lived in or near Burma before it became nationalized, have a slightly lighter version that is more coconut curry based, rather than heavy meat based, recipes from the Memon community. I prefer the lighter, coconut curry based ones, so I follow the recipe from my Gujju friend whose family lived in Burma:
Reha once posted a really good recipe for her family’s khaosay once…you can do a search and give the recipe to bhabi to make!
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oh...thank you for the info...i thought it was a desi dish like paneer with something...i'll show this to my Bhabhi and see if she can make it for us...if she can't then i'll try myself for sure, iA :)
I believe Reha uses Dalda's recipe for khaose. And KKF, if you want mine, I'd be happy to pass it along. It was my first time making it myself, but it turned out great. I got it from a memon friend.
Re: Aaj kya pakaaya/khaaya
I believe Reha uses Dalda's recipe for khaose. And KKF, if you want mine, I'd be happy to pass it along. It was my first time making it myself, but it turned out great. I got it from a memon friend.
thank you Muslimah jii, :)
you used desi ghee? sure, i would appreciate your recipe...plz post it, thank you! :)
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Yummy MashaAllah
Can you share recipe for the following please when you get chance? Thanks
This is a pistachio pineapple trifle with sweetened coconut:
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recipe for the chops please :yummy: