Aaj kya pakaaya/khaaya

KKF · January 16, 2012, 2:59am

Re: Aaj kya pakaaya/khaaya

**oh ok, thankoo

that's what i thought too because yellow maash kii daal is rarely cooked in most homes. it must have been yummy! :)**

khattichic · January 16, 2012, 4:25am

Re: Aaj kya pakaaya/khaaya

Banana Nutella Bread Pudding…OMG, it turned out soooo good!!!

KKF · January 16, 2012, 4:40am

Re: Aaj kya pakaaya/khaaya

wow! zabardast…kia baat hai…u are a great baker…kaash ham ek piece khaa bhii sakte

myrrhine · January 16, 2012, 5:55am

Re: Aaj kya pakaaya/khaaya

OMG, I’m trying not to drool onto my keyboard. That looks so freaking good. Please share the recipe!

apple_blossom · January 16, 2012, 6:06am

Re: Aaj kya pakaaya/khaaya

yesterday i made keema alo matar with parathey and zeere waley chawal

KKF · January 16, 2012, 1:26pm

Re: Aaj kya pakaaya/khaaya

did you use the regular zeera or the other kind called **'siyaah zeera'***? :)*

khattichic · January 16, 2012, 2:36pm

Re: Aaj kya pakaaya/khaaya

I used croissants instead of brioche
Left out the liquour (obviously!)
Added pecans, just because I wanted some texture, and let’s face it, Texans use pecans in EVERYTHING!!

OMG, it was soooo good! The only thing I’d do different, is serve it with a caramel sauce or vanilla ice cream if you’re not going to serve it right away…it really is best piping hot, right out of the oven!

khattichic · January 16, 2012, 2:37pm

Re: Aaj kya pakaaya/khaaya

thank you, ji!

apple_blossom · January 17, 2012, 4:41am

Re: Aaj kya pakaaya/khaaya

i used regular zeera

Maheen2002 · January 17, 2012, 9:31am

Re: Aaj kya pakaaya/khaaya

I’ve used Anne’s recipe too about 3 times - its delicious! i always have it fresh out of the oven. Couldn’t get hold of brioche bread so used regular bread each time. Made it with and without banana. First one was abit eggy for me so used less and it was better! The Nutella twist is YUM!

Gaia · January 17, 2012, 12:38pm

Re: Aaj kya pakaaya/khaaya

I love foodnetwork!!

And your bread pudding looks great!!

Niksik · January 17, 2012, 3:25pm

Re: Aaj kya pakaaya/khaaya

Lusi, how did u make the karaleygosht? Pls share the recipe. Looks lovely!!

Guac · January 17, 2012, 5:48pm

Re: Aaj kya pakaaya/khaaya

I love coming to this thread!!!!!!!

Khattichic: that bread pudding looks good! And I don't even like bannanas, lol I might try it out

Afsoon: I read your post but I haven't had any time to post the recipes, will do soon...sorry

Shab-e-Hijar · January 18, 2012, 11:05am

Re: Aaj kya pakaaya/khaaya

things I made in last few months

chicken zinger burger

yumm yumm Aftari

meatball pasta

gur waly rice sooji cake and rusgulay

Homemade Pani puri

Chicken Pasta salad

malaye chicken tikka, chanay with batooras

Croissant, Omelette and cheese Sandwiches

Falooda

Homemade Mango Ice cream.

_MuNiYa · January 18, 2012, 12:53pm

Re: Aaj kya pakaaya/khaaya

^^ you gotta post recipes - everything looks great!

Maheen2002 · January 18, 2012, 2:43pm

Re: Aaj kya pakaaya/khaaya

wow Shab e Hijr - everything looks DELISH!!! please post recipes - esp the chicken pasta salad & the croissant omelette cheese sandwiches =)

Guac · January 18, 2012, 3:50pm

Re: Aaj kya pakaaya/khaaya

Shab-e-Hijar: everything looks sooo good!

coolgirl · January 18, 2012, 9:31pm

Re: Aaj kya pakaaya/khaaya

oh my god.. this is all fantastic! Can you please tell me where you got the hunan chilli sauce from? I live near atlanta area and I can’t find this sauce at the local indian place..

Niksik · January 18, 2012, 9:34pm

Re: Aaj kya pakaaya/khaaya

The chilli sauce is from a regular grocery store in the oriental food sections. Thanks!!

S_Punk · January 19, 2012, 2:18am

Re: Aaj kya pakaaya/khaaya

Def post recipes Shab-e-Hijar! Looks delicious.