These things might seem small but these little things bring THAT WOW to food normally in good dining places. How the food is cut, grated or chopped etc etc
I use knife for dicing, cutting, and chopping. I guess the reason is that they are always trying to cut different things in different sizes, lengths/widths.
after reading aap dono ke cmments i thought ki mai bhi try karon…and after chopping half an onion i ne sub choor chaar diya
its time consumingggg and same size bhi nai nikley :hinna:
How do u do it like ALL the time
I use gadgets in kitchen all the time, they save time and everything comes out perfectly , grated , chopped , sliced ,diced and peel , the food looks pretty too.
Thanks Mirch... good thing I dun enjoy cooking neither do I have room for tehse gadgets in my kitchen!!
queer... too bad the MIL doesnt live with me and we dun share that relationship which will require the use of "machine" however i wonder what the heck is it!!!