waffle and water? That draws such dukhi picture, tiny li'l chloe sitting with a waffle in the middle of a big dinner plate and a glass of water, takes a bite of the waffle, puts it down, swallows it with a gulp of water...awwwwww.
yea keep up the good work until u go anaroxic ! i wont be surprised if i see ur arms the size of burnt corn. i mean seriously i know i dont eat healthy but ur diet is just too short yar .. ur not even taking necessery calories & carbs. and over that u work out too .. looking in shape is onething but looking at a working-out wife looks a bit gay atleast to me.
** For Sehri i had:-**
almost 2 rootiz with chicken
1 cup of water
1 cup of milk
**
AFTARI:-**
1 Date
5 Pekooraz
Boiled chaney
1 glass of BADAMI MILK
*AFTER MEGHRIB PRAYER
*half naan with QORMA
half biryani plate
one n half bowl of desi and arabic salade
and SOME KHEEER it was darn good
didnt go play today .. so i guess i just added one pound today
I’m really obese and I am darn hungry by iftari time So yes, 20-30 pieces is pretty much :k: for me. I take a whole bowl and chug 'em down…but I think I’m gonna try to cut down, because apparently that’s not normal.
My ID= Chloe_Sullivan
My avtaar= Picture of the girl who plays Chloe Sullivan on Smallville.
which makes, You= a grade A moron.( for assuming I am claiming the avtaar picture is mine).
yesterday’s iftaar: Half a frontega sandwich and almost 3/4th IC caramel from Panera Bread.
iftar: went to a desi restaurant, had khujoor, 3 pakoras, ONE samosa (chota saa thaa) and water. Then one seekh kabab and some chicken karrahi with one naan.
sehri: warm croissant with a fried egg and chai, some water of course
Im sick of you guys bragging how you ate 3/4th pakora, 4/5th samosa, or in PCGs case 20-30 pakoras… I havent had a single pakora in ages and i have been craving for them badly. I just pulled out a pakora recipe from www.cookingwithbj.com and im going out to get some “besan”. Oh and on my way back im going to get some buns. I will make some pakora sandwiches with swiss cheese and ketchup of course.
I guess I will also get “egg plant” and make some egg plant pakoras, I remember they tasted good when mom used to make them.