gelawati kebabs and how do you make them?
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Us mein Gel hoti ho gi and I am assuming not the hair one:D
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gelawati kebabs are beef kebabs. well more like a whole boti than qeema. they are cooked really really well, so they basically kinda fall apart as soon as you touch them (in a good way ofcourse). i wish i had a recipe to share though
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They are kababs not really in the form or shape of kababs. They look more like a keema dish. They are made by marinating meat with yogurt, raw papaya, and other regular spices. Or you can also get the shan masala for it. After marinating for few hours, you just cook them on the stove. Just heat some oil, throw some ginger/garlic paste, add the marinated meat, and let it cook. When all the water has dried, bhonafy it and enjoy with roti.
I hope someone might have more authentic recipie but this is basically what the thing is..lol
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sort of like behari kebabs?
haaen! ye kya girls? one says botis the other says qeema. which one is right?
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isn't behari kebab something else? wait what is a behari kebab?
what i ate was more like a boti =/
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lol it is boti, my bad and yeah sort of like behari kababs
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silly billy.
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They aint beef kebabs
well ya can use beef as a meat option but they dont look like kebabs in any form or shape as lusi said
There is no shan masla for Galawat kay kebabs ! ![]()
Neither they look like Behaarii kebabs or behari boti , btw do ya know how to make one :aq:
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is it like baked qeema?
i know my mom uses "papeeta" for the galawat.
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Yeah there is some shan masala for them because my mom bought the shaan masala for them.
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Okay feemee , i can share one of this Lucknowi specialities with ya but promise then ya wont ask for other lucknowi yokes like chicken nawabi, dum pakt (mutton cooked in a sealed clay pot) , ramala roti AKA Lucknowi handkerchief naan,rhogan josh and biryanis.
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ye dum pakht tau bilkul kambakht lagta hei parhna mein, isko choro, baaki sab chalay ga. lets start with galawat kebabs.
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Yeah there is some shan masala for them because my mom bought the shaan masala for them.
well am one of biggest buyers of these yokes meself and i have never seen one for Galawati kebabs ! Hosaktah hai we dont get them here :)
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^^ See I told you that you were a shaan masala user, tabhi kabhi recipe nahi lagai aaj tak hahahhaha.
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So ya okay with Galawat kay kebabs
ya sure ya wont ask for other recipes like mouth watering Biryani Kebab, Chapli Kabab, Kabab Halabi, Kabab Torsh (grilled beef marinated in a mixture of pomegranate juice, crushed walnuts, parsley, crushed garlic, and olive oil). Yummy
Or Koftay Kebab, Samak Kebab, Seekh kabab,Senjeh Kebab, Shami kebab, Tandoori Kebab, and Seena Kabab .
If ever in me life , i visit lucknow , Tundey kebab , the most famous kebab outlet in Lucknow, will be the one i gona visit for sure ![]()
Ha’aay Sagar ko meray haath say layna kay chala mein !
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whoaaaaaaaa buddy! recipe now ![]()
what’s kebab halabi btw. sounds fun.
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huh every one knows that
I have shared my yokes with Hina Appa
go n ask her:snooty:
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well am one of biggest buyers of these yokes meself and i have never seen one for Galawati kebabs ! Hosaktah hai we dont get them here :)
^^ See I told you that you were a shaan masala user, tabhi kabhi recipe nahi lagai aaj tak hahahhaha.
lolz... all praise to me for getting this out of his mouth. :D
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lol Lusi
Aliyish pehlay jo manga hei woh tua de dau, baaki bhi nikalwa lengay aap se.
that kebab torsh sounds different and interesting. aisa karo give me one recipe for every weekend. lets start with these God forsaken galawat kebabs now shall we?