i am inviting one family on next saturday for dinner ... was thinking to make matar pulao.. chicken karhai,seekh kabab with some fries and raita/chatni and poriyan or dum ka keema with porian salad .. i want to make one daal / sabzi ka item what else i should make.. and for dessert falooda
How did the feb dawat go apple blossom? Your menu was yummy!
The last dawat i hosted was about a month ago, it was actually my own family, both brothers , their wives, kids mum n dad. I cooked a moroccan/ arab menu, chicken tagine, falafel, tabouleh, couscous, hummous, pitta bread, dessert i made ice cream cake.