Meri chikkan ka saalan

Femme_Fatale · September 27, 2007, 11:41pm

…coming soon. Stay tuned

hin33 · September 27, 2007, 11:59pm

Re: Meri chikkan ka saalan

batamizz
moo main pani bhi aa gaya tha

Femme_Fatale · September 28, 2007, 1:07am

Re: Meri chikkan ka saalan

Step 1:
First of all fry one and a half onion in canola cooking oil. Try to stir it constantly, if you run back to GS to read TLK’s assesment of yourself a second time some of ur onions can get overfried and you’ll end up with something like this, a few dark brown ones in a lot of barely golden ones (please excuse my chamcha in the middle of everything)

Advanced Level Step 1:

Now you’re really going to have to stir constantly cos you don;t want your over done onions to turn into koila while the undercooked ones catch up, so keep working that chamcha to at least try to get them evenly brown

Ulta Advanced Level Step 1:

Now remove half the fried onion and put them aside for later. Add masalas as specified in the image. Your degcha might look a little ganja like TLK’s head but no worries, we’ll fill it up again, (the same hope cannot be made for tlk’s head though)

Step 2:

Now add that darned chicken. Yes that is the piece that Knockout artist freaked out on thinking it was an extra leg. I have done the same once that is why I know

Step 3:
Mix your chicken and masala on high flame till the outside of your chicken is white (yaani andar se kachi bahar se pakki) about 5-6 mins or so while stirring it.

Step4:
Now add about a cup of tomato sauce or then blend one large tomato if you don;t have sauce. I prefer the tomato cos the sauce makes the saalan red and I like whitish saalans but I didn;t have the time to blend the tomato so I used sauce. Cook for another 5-6 mins

Step 5:
Add a cup of yoghurt and cook it some more.

Step 6:
The yoghurt will make it quite liquidy like this.

Step 7:
Continue to cook till the yoghurt starts drying up. once the masala is a little thick sprinkle some garam masala powder and add back the fried onions u took out in the start

Step8:
Remove from the heat, mix up the fried onions and garam masala in the chicken and leave covered for a few mins. As for all that oil thats apeared on top, before anyone sees it scoop it out with a deep spoon and discard in your sink.

Step 9:

Enjoy my saalan with mattar walay boiled rice

what did you say? the serving is too small? Worry not, aagay dekho

Step 10A and b:

I had some of this roti with some of this saalan too

burp

TLK · September 28, 2007, 1:13am

Re: Meri chikkan ka saalan

Tum to kafee sughar ho. AQ ya Aliyish ko link bheja is thread ka?

fghd · September 28, 2007, 1:17am

Re: Meri chikkan ka saalan

^ AQ tou khud khanay pakanay may mahir hai

Femme: it lookssssss soo nice and ur commentary made it even more interesting

Femme_Fatale · September 28, 2007, 1:22am

Re: Meri chikkan ka saalan

thank you emmy

koi zaroorat nahi

TLK · September 28, 2007, 1:34am

Re: Meri chikkan ka saalan

^^ Unko patta to chalay. Waisay is thread main wo aa'ain gay nahIn. Dono single hain. Aaj mujhay upnee pick bataado. Main baqq khud sambhaal loon ga

Femme_Fatale · September 28, 2007, 1:37am

Re: Meri chikkan ka saalan

maar khao gay.

indopak · September 28, 2007, 1:38am

Re: Meri chikkan ka saalan

I’ll give you flowers if you give me some of that:bb:…it does look very yummy
oh and thanks for the step by step instructions

Femme_Fatale · September 28, 2007, 1:41am

Re: Meri chikkan ka saalan

you are very welcome. SOme other dil-jalaas think it looks burnt but I know the people with good taste will like it

Sajalina · September 28, 2007, 1:43am

Re: Meri chikkan ka saalan

I gotta try this recipe.
Looks delicious.
My chicken never ever
turns out good.

CorruptAngel · September 28, 2007, 1:58am

Re: Meri chikkan ka saalan

^^Sajal, same here..:( my chicken is barely eatable after one day...i dunno whats wrong?

femme, your chicken salan looks real good...I'll try your recipe sooon! :)

Sara516 · September 28, 2007, 2:03am

Re: Meri chikkan ka saalan

i think i love ur commentary more than anything!!

chips6 · September 28, 2007, 2:26am

Re: Meri chikkan ka saalan

same here…!!..waise the chicken looks very yum…!!..

Aliyish · September 28, 2007, 2:37am

Re: Meri chikkan ka saalan

Huh this is no good . Any Razia Raqayia Rukshana can cook chicken handi ! whtz the big deal !

If i cook aftari and dinner tomm ! will post me stuff :)

Tariq bahi , is larki say tu mein zaida sughar hoon ! cooking kay points nahe mil saktay is ko :) Haan waysay buri nahi !

Ap baat agay chala'ain ! AQ ko waysay hee shadi kaay taanboo laaGanay ki adaat hai :) Muhalaay ki bohat larkiaan viidaah ki hain unhoon nay . GS ki be ek sahee !

TLK · September 28, 2007, 2:46am

Re: Meri chikkan ka saalan

AQ suna hai do teen dafaa khud bhee Dolee main baith gay'ay thay kay aaj teray saath main bhee rukhsat ho jaa'oon gaa. Phir mohally waloN nay maraa peeta to niklay bahar

Femme_Fatale · September 28, 2007, 2:47am

Re: Meri chikkan ka saalan

ye lo aik aur dil-jalaa aa gya!

Oh girls and all the sensible people who are interested in my recipe, please add a tbsp of ginger and garlic paste along with the masalas.

AQ · September 28, 2007, 2:47am

Re: Meri chikkan ka saalan

Oh My God

aap kaa saalaan.. err I mean aap kee chicken ka saalan :jano:

aap naY khaanaa pakaanaa seekh liyaa??? Great… !

AQ · September 28, 2007, 2:48am

Re: Meri chikkan ka saalan

you dun need to tell, we know that much about tariq

but the chick.en looks delicious

Femme_Fatale · September 28, 2007, 2:53am

Re: Meri chikkan ka saalan

nahi tariq ko kuch matt kaho, harmless si nanhi si jaan hei uski, uska mazaaq mat uraao :(