Re: Lunch At Work
Where do you work?
My husband works for a multi national company (mentioning this so users will have an idea of the kind of office/work setting he has) & I give him stuff from Biryani/Pulaos to Shwarma wraps/Fajita rolls to Daal Chawal with salad & Bhindi with roti/naan to Chinese meals (soup, rice & entree) to Fried chicken with slaw & fries to what not. He also eats out at times.
He has never had an issue at work. In fact back when we lived in a not so culturally diverse state, more than often his colleagues would want to “take a bite” from his food. Some were intrigued. Some thought he was lucky to be able to bring home made meals with so much variety.
I remember once I sent home made naans with a Chicken vinegar salan & he came home & told me he had to eat from the cafeteria because all his gora colleagues ended up eating his food.
For those of you that feel conscious taking home cooked Desi meals. Its all about Indian/Pakistani food these days. Just like how people are aware of what a Lasagna/Orange Chicken/Shawarma/Sushi is, the same way they do know what Naan, Saag, Makhni & Biryani is.
Muzna you are lucky person to have a place that is serving such deliciousness & that too Halal.