Re: Ideaz needed 4 Official Lunch
I hope no one is making fun of my chapli kabab!
Seema, i got this recipe of the NET but no worries because when i made it turned out really yummy, so it's a tested recipe.
Ingredients:
*Meat, half kilo Or two cups of fine minced meat low in fat.
*Two bulbs of fresh ginger, very fine cut.
*One bulbs of onion average small to medium size. It has to be cut very fine.
*Zeera about one teaspoon.
*Coriander green leaves to be cut to small pieces about ten branches of the fresh cut leaves with the stem. Crushed coriander seeds one tablespoon.
*4 Tomato crushed and fine cut.
*Red and green chili two of each cut to fine pieces.
*Anardana crushed fine in a mortar .2 tablespoons.
*Garlic one medium size bulb cut to fine pieces.
Procedure:
1.Mix all of the above in wide container and mix 1 table spoon of fine Corn flour and two table spoon of fine wheat flour. Add salt and water as needed to make a semi solid ball. Cover it with the lid and refrigerate for 4 to six hours before cooking.
2.Prepare medium size Patties and smear both surface of the patties with a touch of olive oil to prevent sticking and burning. Move the patties frequently and turn over when cooked. Slow cooking range for the fire works best.