Re: Hareem’s Housekeeping and Culinary Ideas
looks yummmy hareem!!!
n photography:k:
Re: Hareem’s Housekeeping and Culinary Ideas
awww so happy to know this. 
Re: Hareem's Housekeeping and Culinary Ideas
Wow.. your pulao looks delicious! :@:
Definitely going to try your lasagne recipe soon.
Re: Hareem’s Housekeeping and Culinary Ideas
Lemon Cheesecake
Delicate and mouthwatering cheesecake that requires lots of patience.
**Ingredients: **
90g sweet shortbread biscuits
1/2 cup ground almond
50g butter (unsalted)
600g cream cheese
1 cup sugar
3/4 cup sour cream
5 or 6 eggs
1 tbs lemon rind (finely grated)
Preheat the oven to 140°.For the base, place the shortbread biscuits in a food processor and process util smooth. Place in a mixing bowl, add ground almond and butter, and mix to combine using an electric or hand mixer. Press the mixture over the base of a 9 inch round springform pan and refrigerate for at least 6 hours.
To make the topping, place the cream cheese, sugar and sour cream in a bowl and mix using an electric mixer until smooth. Then add the eggs and lemon rind and mix until well combined.
Pour the topping over the base in the pan and bake in the preheated oven for 1 hour or until the topping is just firm to touch. Cool in the tin and slightly paste lemon curd on top before serving.
Restored attachments:
Re: Hareem’s Housekeeping and Culinary Ideas
ahh my mouth was watering just at the sight of that shortbread. the final cheesecake looks just divine! i’m not a big fan of lemon curd, but that looks too good to not devour..
Re: Hareem’s Housekeeping and Culinary Ideas
This looks good. It will go well with my gym diet.
Re: Hareem’s Housekeeping and Culinary Ideas
That cheesecake looks delish! Is there anything you can’t make Hareem??? 
Re: Hareem’s Housekeeping and Culinary Ideas
You’re very talented 
Re: Hareem’s Housekeeping and Culinary Ideas
Hareem is there some sort of topping on the cheesecake. Looks like it might be a lemon jelly or is that just how the cake comes out on top?
Hareem’s Housekeeping and Culinary Ideas
Love it hareem! 
Re: Hareem’s Housekeeping and Culinary Ideas
Oh if there were a way to give more than just one “like.” Wow, Hareem!!!
Re: Hareem’s Housekeeping and Culinary Ideas
Hareem, oh my .. I am sooo late but I made your pulao… and my very picky sister loved it. The pulao tasted AMAZING…and not to mention smelled even better.
The only thing I did differently was brown the onions, add the yakhni and then strain the onions (and threw them away) once the water got the brown color.
The saunf in your recipe was a good addition :). Now going to try a few of your other recipes. Also please keep more recipes coming I’m in awe of your culinary skills.
Re: Hareem’s Housekeeping and Culinary Ideas
Hareem, you are awesome!
Re: Hareem’s Housekeeping and Culinary Ideas
Aww thanks so much. If I could I’d be cooking and posting everyday but alas, too many tasks I have always. Will soon post the recipe for Boti kebab.
Re: Hareem’s Housekeeping and Culinary Ideas
so happy to know that…will reply to your pm shortly inshallah.
Re: Hareem’s Housekeeping and Culinary Ideas
CDG, it’s lemon curd. It gives thw cake this glazed look , you don’t have to use it, it’s something optional. You can make it at home or may buy it from a grocery store.
Re: Hareem’s Housekeeping and Culinary Ideas
I actually like it that’s why I wanted to know. 
I usually make a strawberry topping which comes out like that - glossy/glazed.
Re: Hareem’s Housekeeping and Culinary Ideas
Uff the cake looks delicious!!!mouthwatering! Got to collect the ingredients for your pulao n cake recipes cant wait to try them nom nom