Re: french fries
AGREE…it’s that garlic sauce that made the shawarms in KSA so awesome. They don’t make shawarmas like that here, :no: They put the tahini sauce in them instead of the garlic one. And I don’t get why. They’re middle eastern cooks too…why the difference? And my favorite shawarma place was the little fast food restaurant in the middle of the bazaar called King of Juice…awesome shawarmas. Everything was in the right proportion, meat, sauce, veggies. And they put enough sauce in it. Baba Habbas shawarmas are too dry.