So, I accidentally got a piece of raisain bread and when I bit into it, I remembered - oh yeah, I don’t like raisins 
Tell us about foods you dislike and it should be something you’ve at least tried once. It can be an ingredient or a prepared dish.
Come to think of it, I also cannot force myself to eat liver, no matter how it’s prepared :no:
Re: Foods you dislike
I don’t like shrimps .
Once I passed by a meat market with my white friend, she bought prawns and she ate raw prawns there to taste them before buying, ewww. 
Haven’t come across anything I didn’t like. However.. I have never tried shrimp, sushi.. liver or any brains. Raisin and cinnamon bread is yum though 
Re: Foods you dislike
liquorice, anything with too much nutmeg, aubergines unless its bharta.
Re: Foods you dislike
The 3 K’s : Kaleji, Karela, and Kupuras 
Re: Foods you dislike
What’s the last on? ^
For me:
Shrimp
Arvi
Shaljam
Zuban
Ojri
More to come…
Re: Foods you dislike
kapura: goat’s testis
Re: Foods you dislike
i HATE kaRhii! 
Re: Foods you dislike
eggplant
sushi
butt
teenda
bhindi
tori
beet root
kerlela
Re: Foods you dislike
Im so very selective in eating. Specially the sweet dishes. I dont like fruits except some of them so any dish with tinned fruits like apricots, mango, pineapples i would not eat. 
Tried once a fruit trifle or some dish and I vomited.
I cant even drink Rooh Afza, its over sweety aroma nauseates me. Many more things I can tell of but yes i eat all veggies no issues with them.
Brain masala is one of my favourite salans :).
Cakes also!!! im a bit sensitive with, dont like banana cake at all and cake with raisins is also not of my type. Dont like MANGO at all!!!
I cant even eat the sweet dishes or even savory ones with too much of Elaichi in them, specially sawaiyyan, kheer or firni which i do eat but elaichi smell that over rules the taste again make me very very uncomfortable.
Re: Foods you dislike
I don’t eat red meat. And lately I’ve lessened my white meat intake too. I’d rather eat vegetables.
Also I don’t eat arbi and teenday in vegetables. Not a fan of haleem either.
Re: Foods you dislike
I don’t like liver. I have never eaten brains and other such things, but only the thought of it is enough __
Re: Foods you dislike
Have never tried any organs so can’t say what I don’t like, but I am surely passing the ‘kapuray’ without ever trying…but have heard its oh so delicious…errrr ok
here is what I don’t prefer to eat at all times
Saag
Mutter
kalay channay
Re: Foods you dislike
I don’t like coconut unless its bounty, and nuts in Thai/Chinese gravies
Re: Foods you dislike
^I’m the same with coconut.. I don’t like coconut water either.. Also hate goat’s milk but like goat’s cheese..
Prawns and creatures which look the same when they’re dead on your plate as they do alive.. I just see a corpse and can’t make myself eat them..
Also that bitter green vegetable (can never remember it’s name but it’s vile) and sweets that are drenched in sugar like jalebi..
Re: Foods you dislike
I tried liver, brains, paya as a kid..ughhhhh.
On my “do not ever consume” list..will not touch any type of organs, nor will I make it for my family..
Oh, and EGGS (yuck) … will eat eggs in baked goods/ice cream..otherwise a big NO NO for me.
Re: Foods you dislike
Oy, if I just list what I like it’d be a much shorter post.
I hate most veggies special mention goes to *paalaak, **maythee, kadoo (doesn’t this name sound funny but eating it is far from amusing), zucchini, cauliflower. *But…I might eat all of these despised *subzees *if served with fresh naans (or leftover naans softened with butter)…heck I’ll eat *zehr *with naan. The handful of veggies I like don’t appear to get much love from others, such as turnips, cabbage, beets.
I hate most daals too except the yellow and red ones and *masar. *Special hate goes to red kidney beans *salan. *I have no issues with it otherwise when served as a salad. As I said above…with naans I’ll chow down all kinds of daals and curries.
I think I have an aversion to mussles and conch. Also any meat with funky smell. The *payaa *meat…it has jelly like consistency (barfs)…but I’d eat its *shorba *with naan of course! With that said I love gizzard…chicken’s that is (warning: don’t google its images!).
Sehrysh, I think I like liver too especially when my darling mom makes it…cuz she too can’t stand the smell of meat and takes extra care to remove that lingering *boo! *I only hate biting into the intricate web of veins (eww) with chewy texture that you find in the liver, which means spending an unreasonable amount of time on each bite trying to separate meat from veins. Hope the description isn’t too graphic for liver haters.
Oh, I also hate paratha and pakoras. The only time I’d actually request paratha is when its raw qeema stuffed paratha.
That’s about it…I don’t think I am too picky
Re: Foods you dislike
^ You’re not picky, not at all 
And I like beets, cabbage and turnips - mind you, I also like cauliflower, zucchini, kadoo/pumpkin and all other vegetables, except for maybe karela. Karela and I have a love-hate relationship - I can eat karela-qeema, but channa-daal and karela is just yucky!!!
Re: Foods you dislike
Hehe…thanks for agreeing! :halo:
Oh, I love karela…ok love isn’t the right word…but simply saying “like” doesn’t quite capture how much I actually like it…so my fondness falls somewhere between “like” and “love”. I never tried it with channa daal though. The only way we cook it is with qeema or just karela and lots of onion…the latter I am not too fond of…but anything with meat…“the non-stinky meat” is fine.
I just remembered I also dislike smoked salmon…gave it a few chances but yuck! Hate goat cheese too…I bet licking a goat’s udder probably tastes the same as eating goat cheese.
How do you guys tolerate cauliflower, zucchini and kadoo? (I do eat kadoo ka raita once in a while though)
Re: Foods you dislike
dislike goat cheese, goat milk, organs, beets, licorice, any shelled seafood (eww..slimy!)