Do you eat curry/salan?

[Sentry]

Re: Do you eat curry/salan?

@redvelvet

Not a fan of the brown water myself, I prefer to drizzle chutney on the top. I feel there’s a diff b/w the Indian pani puri and gol guppay made in Punjab. The latter are more fulfilling.

Good idea. Never tried it with chutney. I’ve tried poppadoms with chutney + small diced onions, salad etc.