If it turns out good this time , post the recipe and picture. I love besan ka halwa and chanay ka halwa, I use splenda . Chanay ka halwa turned out so good , it is being farmaished by friends and family , so much health consciousness going around that so many people I know are substituting splenda for sugar.
Channa ki daal ka halwa is better than besan ka halwa. And it is very easy to cook. Boil the daal, mash it and fry it with sugar and bari illachi!