[QUOTE]
*Originally posted by Aryan_Shponkai: *
yeah offcourse it is.......ohh beautiful.....get me the recipe plz!
and have you tried DANDAKAI? it's called Mai Palaow/Mai Wreje and Mash Palaow aswell......i love this one.....there is two types...in one you make a round gap kinda thing and then put yogurt with oil in it...and the other one is normal......noth of em rock...
[/QUOTE]
I love that pilau, especially with the yogurt sauce thing........it does look pretty gross in its appearance, all mushed up but tastes lovely. Unfortuantely I can never manage to cook it properly at home. I think it's one of those things you have to eat back home.