Aaj kya pakaaya/khaaya

Lifestyle Parenting, Household Affairs and Cuisine corner
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1381

Re: Aaj kya pakaaya/khaaya

waiting for the recipe shumaisa. atleast send for the cheese sandwichand chicken patties.

1382

Soo0o Sorry for the late reply.. :bummer:

Recipe for Cheese Sandwich:

Ingredients:

  • Cooked Chicken * Boil the chicken with water. Add salt, Black pepper. When boiled, take out the chicken & shred to small pieces…
  • Finely chopped cabbage
  • Grated cheese
  • Mayonnaise
  • salt
  • Black Pepper

Method:

Combine chicken and all remaining ingredients, mix well. Take one piece of bread, spread some chicken mixture on it. Cover with second piece of bread.. Cut each sandwich into two parts.

Put oil in a frying pan, Dip the sandwich in the egg mixture to wet both sides and fry them in a hot pan. When one side turns golden brown, then turn the sandwich. Wait till the other side turns golden brown. Now pour cheese on top.. warm up in Microwave. (About 30 sec.)

Recipe For Chinese pakouray:

Ingredients:

  • Plain flour
  • Gram flour (Baisan)
  • Baking powder
  • Salt, Chinese salt, black Pepper
  • Crushed red chilli
  • Chopped onion
  • Chopped cabbage
  • Chopped spring onion
  • 2 tbsp yogurt
  • Boiled egg

Method:

First mix all dry ingredients (P.flour, g.flour, B.powder, salt, C.salt, B.pepper, crushed red Chilli) then add all vegetables, mix well with water. Now add yogurt & sliced egg. Mix again. Deep fry in hot oil.

Recipe For Egg Roll:

EGG ROLL wrapper:

  • 1 egg
  • 1 cup Plain flour
  • 2 tbsp corn flour
  • 2 cup water
  • 1 tsp salt
  • half tsp black Pepper

Make batter of egg, Plain flour, corn flour, water, salt and black Pepper. Beat until smooth. Grease a fry pan with a very small amount of oil. Heat pan, pour in a little batter to cover. Leave on heat just long enough to set, about 1 minute or less. Make as thin as possible.

Filling:

  • Mutton Mince
  • Oil
  • Ginger Garlic paste
  • Chopped onion
  • Salt, Black pepper, crushed Red Chilli, Garam masala powder
  • Soya sauce
  • Green peas (canned)
  • Boiled egg noodles

Method:

Heat 2-3 tbsp oil in wok, add g.g. paste and saute well. Now add chopped onions and cook until onions turn a light brown color, about 8-10 minutes. Add mutton mince, Cook over medium heat for 20 minutes or until mince is thoroughly done. Add salt, Black pepper, soya sauce, crushed red chilli, & garam masala powder. Add the green peas & boiled egg noodles. Cook for 5 min more. Remove from the heat.

Place 2 tbsp filling in center of egg roll wrapper. Fold bottom point up over filling and roll once. Fold in right and left points. Brush beaten egg on top point.. Heat oil for deep frying and fry until rolls are light brown.

1383

Kab aa rahi hain.. I'm waitin.. :p

Yahan Pyar Nahi Hain directed by Fahim Burney
1384

Prawn Pakore

Biryani

Timepass- May 2012
1385

plusha I coulnt find the recipe.....If it wouldnt be so much trouble to you --could u possibly post it/pm it????????

ahhh did u take classes???? cooking is an artwork in my opinion....only some ppl can master the techniques of delicious food!

Kya husn tha
1386

mahshi's recipe iz similar to pulao's...just make a yakhni by adding water to the meat+garlik+cinnamon+cloves+blak pepper+salt..now let it boil till the meat gets tender...
in another pan fry the onion till pinkish brown...add in soaked egyptian rice and the yakhni with meat...thats it dum the rice and in the end fry almonds raisins and pine nuts...n sprinkle on the rice!

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r u talking about mutton handi??? wait i'll post it alryt...no yaar i dun take any classes but i wish to take some one day! i want to learn baking from professionals!

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Re: Aaj kya pakaaya/khaaya

Mughlai mutton malai handi
just add in sliced onion in oil + red chilli flakes + ginger garlik paste+ salt + haldi +kashmiri red chilli powder + meat+ water....now just let it cook on slow heat...when the meat iz soft start bhooning it...add it 1 cup yogurt n 1 tbsp coriander pwder + 1 tsp garam masala....in the end add desired amount of cream....garnish with fresh coriander and green chillies!

1389

Re: Aaj kya pakaaya/khaaya

Shumaisa please share the recipe of chicken pattise too :-(

1390

Re: Aaj kya pakaaya/khaaya

I just made this salad. My friend is cooking moroccan food and we’re having iftari there.

Ingredients:
cucumber
carrots
red bell pepper
tomatoes
green olives
Red creamcheese filled piments (peppers)
sundried tomatoes
feta cheese
roasted pine nuts
mixed lettuce (in the bottom)

Dressing: olive oil+vinegar and a bit of sugar

1391

The best Turkey Food

Tavuk sis i love it

1392

^ Looks yummy, plz share recipe.

1393

Re: Aaj kya pakaaya/khaaya

Paaye made by my mom yesterday…gosh i cant make these heavy n difficult dishes…ive got a sad news gurls…my digicam has low battery n i left my charger bak in dubaiii…sorri ppl now u have to bear my low quality mobile camera piks :frowning:

1394

wowww recipe plz!!

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I made Samosas from the very scratch for the very first time! .. Excuze the deformity hehe shy

آہ بھرتی ہوئی آیی ہو " سلمنگ سنٹر " سے
1396

wow!!! yummyyyyyyyyy

you girls have made my mouth watering... each n everything thing looks sooo delicious!! yum yumm..

I'm such a duffer in cooking :( i really need to learn something :o

Any of you have got the recipe of Pizza hut's masalha lemonade? Its excellent excellent!!!! veryy refreshing.. if you have the recipe pls share it or share your own pls.. we make it simply by adding lemon juice, salt, sugar and crushed ice but it dnt turn out too good embarrassed

help help..

1397

WOW…Nice! Your shrimp pakoras look good! I will try that some time…

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I am trying to upload images but it says the file is max size so it can't upload images. What can I do ??

1399

Re: Aaj kya pakaaya/khaaya

Make the the size of the pics smaller...

1400

Re: Aaj kya pakaaya/khaaya

thanks shumaisa for the recipes. i'm not cooking anything as have been going to iftari's for the past three days.

Shaving. CMON MEN