WOW sheal … its amazing … I love the kaboobz … ![]()
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WOW sheal … its amazing … I love the kaboobz … ![]()
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Re: Aaj kya pakaaya/khaaya
So is this thread gona be put on hold nxt month? :@:
seekh kabab gravy luks amazing…plzz do post the recipe!
Plusha, that looks really good! Can you please post the recipe for Andon ka khagina? I've never tasted in my life and heard about first time from my hubby and he's been asking me to make it and I just haven't found the recipe anywhere. :(
well its too ez to make...just add chopped onions in oil fry till pinkish brown..add chopped tomatoes+ lil bit of ginger garlik paste+ green chillies + fresh coriander+ chilli flakes+salt+ haldi...add in eggs(unbeaten) let it cook on low heat with mixing it...cux my mom sayz wen u mix up the eggs too much in masala...u wont be able to c the yellow color n white one seperate....its luks presentable wen its not too mixed or mashed...then just mix up a bit...n serve!
Re: Aaj kya pakaaya/khaaya
Lusi what kind of gravy it is? its very orangish.
Re: Aaj kya pakaaya/khaaya
Thanks Nami… ![]()
Ira, I had some left over mixture of ketchup glaze. When I making the glaze, by mistake I ended up mixing all the stuff in the mixing bowl which previously had the raw keema mixture…lol.. so after applying the glaze mixture on the loaf, rest had to be cooked. I just ended up adding it to the gravy. The gravy was basically from chicken stock (I used chicken cube), I added the ketchup glaze mixture to it. It tasted really good. ![]()
Re: Aaj kya pakaaya/khaaya
once again..WOW LUSI...!!
that looks great....
whenever u get a chance please share your recipe...just recently i was thinking of giving meat loaf a try...and a tried and tested recipe will really help...:)
Re: Aaj kya pakaaya/khaaya
looks good...!!..:)
is this something like bihari kebabs..??
Very much so except there are no fried onions in the marinade.
Wah bhai wah! Recipe please ![]()
Simple, marinate cubes of beef in garlic ginger, masalas and some oil and ground raw papaya. Leave for 2-3 hours, grill in skewers. Brush oil as you rotate on grill.
Looks great!
Re: Aaj kya pakaaya/khaaya
Recipe kay liye mere paas itna wellah time naheeN, tasveeraiN dekhni haiN to dekho, warna rasta nappo.
Re: Aaj kya pakaaya/khaaya
Gimme a break about faltoo time. It'll take just a minute!
thnx mall...yeah exactly even i lyk masaledar biryani...i hate wen the biryani iz too dry...yeah i put tomatoes at the end in the masala so tht u can taste the bits of tomatoes in the biryani...do post ur biryani pik i wanna c it...well these dayz m living in karachi cuz of my university but actually i live in dubai...i keep on travelling! :)
wow i live in dubai toooo!! hey r u married? cus u sure look like one with all those yummy dishes!
wow i live in dubai toooo!! hey r u married? cus u sure look like one with all those yummy dishes!
hehhe no way m not married not even planning too for next 3 yearz atleast...well i justt lovee cooking thts y i keep on making new dishes n this way my mom can also have sum rest u kno hehhe