Re: Aaj kya pakaaya/khaaya
I also made karrhi today but haven’t tasted it yet.
Cool…did you make it yourself…who made the tiny gulab jamans?
seems delicious
Cool...did you make it yourself...who made the tiny gulab jamans?
yes made it myself along with the tiny gulab jamans :)
Nice … go taste it … come back and report . ![]()
Kiya baat ha jee . . . :k:
Re: Aaj kya pakaaya/khaaya
^^LUSI...that looks great....please share the recipe...I might try it tomorrow...as I have no idea what to cook...
:)
Re: Aaj kya pakaaya/khaaya
@ NaMaan I usually never like the food which is made by me (I admit I am good at making chinese food items).
karrhi was just OK. I didn't beat/blend the mixture (yogurt+water+besan) well that's why I didn't like it much. but people at my home appreciated my this effort.
Re: Aaj kya pakaaya/khaaya
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yes made it myself along with the tiny gulab jamans :)
Wow...great...I would pick the tiny gulab jamans first though... :)
Re: Aaj kya pakaaya/khaaya
lusi!! recipe!
Looks cool…though I was more craving for aloo matar… ![]()
Karhi from Elegance and missmolly look cool too…
And Chicken Cacciatore from Lusi…should give a try…
And *masala seekh kabab *da looks so
I am a *kabab *(all kinds) freak at times… ![]()
Re: Aaj kya pakaaya/khaaya
ummm lusi mu mai pani arahai
that looks so good!
wow lovely… please share the recipes
Re: Aaj kya pakaaya/khaaya
^lol nice. I remember taking picture right from the stove lol.
Re: Aaj kya pakaaya/khaaya
Yeh I just fried it like 15 minutes ago and now I am having the fish again LOL.