sara do u mke the roti in ur picture urself ??? it looks so yummmyy
It certainly looks delicious - but looks more like a paratha!
Re: Aaj kya pakaaya/khaaya
yeh sunset that's what i thought but i wasnt too sure ,of what exaclty it was roti naan or parathaa
come on sara solve the msytery lol
Re: Aaj kya pakaaya/khaaya
^that looks like ready made paratha to me
Thanks Every1..
Plusha plzzz share the recipe of Chicken & cheese grilled sandwich.
Recipe for chicken Fingers..
Ingredients:
Boneless Chicken
Potato
Finely chopped onion
Salt
Black Pepper
Chinese salt
Crushed red chilli
soya sauce
Finely chopped fresh coriander
Finely chopped green chilli
Finely chopped fresh Mint
Mayonnaise
Plain flour
Eggs, beaten well
Breadcrumbs
Oil for dip frying
Boil chicken with salt & Black Pepper .Shred it and keep aside. Place unpeeled potatoes in a saucepan, fill with water, and place over high heat. Bring to a boil, cook until potatoes are soft and tender. Drain, cool, and peel potatoes. Mash with a potato masher until there are no lumps. Add cooked Chicken, Chopped onion, salt, Black Pepper, Chinese salt, Crushed red chilli, Soya sauce, Fresh coriander, fresh mint, Green chilli and Mayonnaise. Mix all the ingredients very well to form a thick mixture.
Shape them to small fingers. Take finger one by one, coat first in flour, dip in beaten egg, and then roll in the bread crumbs. Bread all the fingers like this. Now deep fry in hot oil on medium flame till it is golden.
Recipe for Black Forest Delight..
Ingredients:
Brownies
Fresh Cream
Sugar
Chocolate
Barfi
Melt chocolate in microwave and transfer to a mixing bowl with fresh cream. Add icing sugar, Whisk till smooth and thickening.
Take a piece of brownie in serving glass. Top it with whipped cream, crumbled barfi & brownies with chocolate chunks. Then finished with fresh cream and chocolate. Keep refrigerated.
Shumaisa,
Love your food presentation! The butter chicken from Feb 9 looks especially appetizing! Could you pls share the recipe?
I will PM you..
Re: Aaj kya pakaaya/khaaya
Channey ki daal gosht
Re: Aaj kya pakaaya/khaaya
^^yummy...!!
Re: Aaj kya pakaaya/khaaya
oohh!! everything is looking so yummyy!!:p
^that looks like ready made paratha to me
hehe you got it! :)
Re: Aaj kya pakaaya/khaaya
This is what I had today…
lunch and dinner
I will PM you..
Shumaisa please mujko bhi butter chicken recipe PM ker dein na ... pleeeese :@:
hehe you got it! :)
well that looks like a very very yummy ready made paratha
better than the measly excuse shana paratha we hve sumtimes
Jee achaa.. main ne aap ko b karr di haii, check karr lain naa.. :halo:
Re: Aaj kya pakaaya/khaaya
Shumaisa, mujhe bhi butter chicken ki recipe chahiye, please. Thank you.
today chicken pulao and alu gosht...
Re: Aaj kya pakaaya/khaaya
SHINOOOOOooOOoOooo--- lol i made the keema biryani!!! it came out fantaasticcc!! didnt take pics tho :( but everyone loved it-- it wasss sooo delicious!! thank u sooo much for the recipee-- yayyyy my new favorite dish- i loveee keema and biryani and the mixx ohhh mann even better =)
Re: Aaj kya pakaaya/khaaya
i forgot to cook today :(
Shumaisa, mujhe bhi butter chicken ki recipe chahiye, please. Thank you.
Recipe for Butter chicken...
Ingredients:
Chicken
Tomatoes (small cubes)
Ground Onion
Fresh cream, Yogurt
Salt, Black Pepper, red chilli powder, Garam masala
Ajwayin, Cinnamon stick
Ginger garlic paste
Lemon juice or Vinegar
Green paste (Fresh coriander, Green chilli)
Butter
Marinate the chicken with Fresh cream, Yogurt, Onion Paste , Salt, Black pepper, Red chilli powder, garam masala & LJ/vinegar. Keep aside for half an hour.
Heat butter in a large wok over a medium flame. Fry the tomatoes until soft, about 7-10 minutes. Add ginger-garlic paste, ajwayin & cinnamon stick, Stir well. Add the chicken mixture stir well and cook on medium heat for about 10 to 15 minutes till the oil floats on top. Now add green paste and cook for few minutes more. Decorate with whipped cream.