Re: Aaj kya pakaaya/khaaya
Re: Aaj kya pakaaya/khaaya
From fresh keema …
(I bought a keema maker for my Kenwood :D)
… to kabab dish:
My plate with salad+roti:
Re: Aaj kya pakaaya/khaaya
You got a keema maker?? 
but that looks absolutely delish!
Re: Aaj kya pakaaya/khaaya
^Yeah I have a Kenwood Kitchen machine and I found out they have an extra add on for making keema so I bought it :D Works well I must say!
Thanks, it was yummy :)
I used 1 kg of minced beef and made seekh kababs out of it. Now instead of grilling the kababs on the bbq or oven (grill) I deepfried them golden brown and took them out.
For one kg minced meat I used:
1 medium or large onion, finely diced
about an inch of ginger, crushed finely
2 tbsp crushed garlic
2 green chilli's
about 2 tbsp crushed coriander seeds
salt, according to taste
red chilli flakes or powder around 1 tspoon
pinch of black pepper, crushed
a few tbsp of oil (don't use it if u have keema with lots of fat)
u can use 1 egg for binding
1 tsp chaat masala
1 tsp garam masala
Mix everything together and leave it for 2 hrs.
Make longish kababs and deeprfy them till golden.
In a wok or karahi:
heat a little bit of oil
add 2 large sliced onions
1 bellpepper (any colour
2 sliced tomato's
pinch of salt
1tsp chaat masala
red chilli flakes
Fry for a few minutes and then add the kababs, cover and let it on dum for 10 mins.
Top with some lemon juice, hara dhaniya and a some sliced onion.
tell me ore about this kenwood kitchen machine 
Re: Aaj kya pakaaya/khaaya
Shinoo...the kababs look yummmm....!!!
I am assuming the Kenwood kitchen machine is sth like a stand mixer which has the options so u can attach different attachments...
something like the Kitchen Aid stand mixer...
I got myself the keema making attachment for it too...and its been a great thing ...:)
Re: Aaj kya pakaaya/khaaya
made karhi few days back, tried to post a pic but it says its too big or sumthin..... wish i cud post a pic..
Re: Aaj kya pakaaya/khaaya
Shaan calls it “Sindhi Biryani”
I call it ABCD biryani (minus the C). (coz it was cooked by an ABD)
the qorma was tasting great, but the rice ruined it 
it tastes better htan it looks :hinna:
White chicken qorma
kababs with mattar pulao
Re: Aaj kya pakaaya/khaaya
the white chicken qorma looks delish. is it the shan one?
Re: Aaj kya pakaaya/khaaya
Sara: that looks yummy! especially the chapati/roti/paratha (i don't know what it is) with the korma. YUMM-E!
Shinoo: is your Kenwood kitchen machine just like the KitchenAid one? add did you make the keema with the pasta maker attachment? thats what it looks like to me.
Re: Aaj kya pakaaya/khaaya
This is the Kenwood I have
It’s called Prospero (that’s not my kitchen btw) and I used the mince meat add on for the keema.
Re: Aaj kya pakaaya/khaaya
lol namaan bechara 
oh its the same thing I was assuming it was…
Sara the kababs look so good..!!..
I love kababs of all shapes and forms…
P.S…I love your elmo…!!!..
aw i loved how you showed the whole process… that was very nice!
Re: Aaj kya pakaaya/khaaya
Sara
that muttar pilau looks perfect.
tum to expert banti ja rahi ho.....
Re: Aaj kya pakaaya/khaaya
