Recipe of Fried Rice,
I just boiled the rice with some salt and lemon juice set aside, use veges like carrots, bell pepper, cabbage, peas and some times I use broccoli too. Cut veges is same size and style. Cut chicken as u cut the veges e.g if u cut julienne cutting of veges do same with the chicken, and if u cut chicken in cubes then vice versa. Sliced green onion and keep aside.
In a pan take oil make scramble eggs with salt, pepper and soya sauce then in another pan put oil in pan, then add chicken, fry till light brown and glossy, add salt, white pepper, black pepper, white vineger, soya sauce and chilli sauce, then take out and set aside. In same pan add more oil fry veges with same spices and cook on low flame so veges are not raw and not fully cooked when water from veges dried up then add chicken in it mix well, then add rice in it mix n fry them add some salt and pepper upto your taste, put eggs and green onion on top and cover lid for 1 minute.
The rice are ready to serve.
For shrimps I use kraft barbq sauce and just fry them and decorate rice with these shrimps. Enjoy.