Re: Aaj kya pakaaya/khaaya
Alu Baingan
Fry sliced onions till light brown add kalonji +zeera +methi dana(7 to 8) +mustard seeds + saunf den add in chpped tomatoes and all the masalas lyk chillies haldi coriander powder salt...then add in potatoes wen they are half done...add in baingans and let it get cooked in the masala...add lil water so tht the gravy isnt too dry...sprinkle fresh coriander green chilies and fried onions.