Re: Aaj kya pakaaya/khaaya
For Gajar Halwa, you can also use ricotta cheese, after your done sauteeing gajjar with sugar/oil etc. I have had it with barfee as well, turns out good
Re: Aaj kya pakaaya/khaaya
For Gajar Halwa, you can also use ricotta cheese, after your done sauteeing gajjar with sugar/oil etc. I have had it with barfee as well, turns out good