Shumaisa your lab e shireen looks scrumptious! Mine custard mixture in lab e shireen is runny not like the normal custard consistency.. i was wondering what its supposed to be like? Do you add cream to custard? I make custard then chill it quickly by adding cold water in a pot then add fresh cream to it.. and then add the coloured pasta jellies fruits n everything and let it set in the fridge.. is this how u make it? thnks xx