Thanks Chamak...here is the recipe its so simple
Ingredients
1 cup flour
1 leveled tablespoon baking powder
1 cup sugar (take one cup whole grain sugar n then make its powder)
3/4 cup milk
Half cup oil/ butter
2 eggs
For chocolate cake take 1-2 tablespoon of cocoa powder
Method
- Beat the eggs for 2 minutes.
- Sift the baking powder and flour together for 3-4 times (this will make cake soft add cocoa powder into it also).
- Add milk and oil to eggs and mix them well.
- Then add dry ingredients into egg mixture n mix them.
- Put the mixture in greased pan and bake for about half an hour at 180 ̊ C
- Don’t open the oven for first 15 minutes.
For Icing
Melt cooking chocolate over water in a pan. Then mix butter and melt it. In the end add cream and mix it till you get a good consistency and nice sweet taste mixture for icing. Use whisker to mix the contents. You can add honey if you need to make it more sweet.
Cut cake into 2 halves and pour icing on both layers. Then put one layer on top of the other. Decorate with whipping cream or as u wish.