Aaj kya pakaaya/khaaya

[uetian2k1]

@sadi79

Adra here is the recipe for achaari bhaigan

Food For Thought: Nigella Awesome - Achaari Baingan

but what I did different is that I baked the eggplant and then mashed it with a potato masher (this way makes it less oily and also ppl who can’t eat eggplant can eat it easily)

Uetian

I do a lot of mix and match trying to re-create the flavor that I eat outside.Like I add caramel sauce with frosting on the cinnabon to make it like what you get outside. And also for tiramisu I did not find ladyfingers so I made them from scratch and also made mascarpone cheese at home.

Cinnabons

Cinnabon Cinnamon Rolls Recipe : Recipezaar

Frosting
Copycat Cinnabon Frosting (See My Cinnabon Recipe) Recipe : Recipezaar

Caramel Sauce
Kittencal’s Easy Caramel Sauce Recipe : Recipezaar

TIRAMISU

Tiramisu
Tiramisu Recipe : Recipezaar

Ladyfingers
Ladyfingers Recipe : Recipezaar

Mascarpone Cheese
Substitute for Mascarpone Cheese Recipe : Recipezaar

Sorry for the long post and uetian u can substitute sponge cake for the ladyfingers but ladyfingers is the authentic thing and it really does melt in your mouth. Its a bit of a tedious thing putting all of it together but sooooo worth it.

ohh sadi u r such a sweetheart:).hugs
thank u so much for sharing the recipes:)…plz tell me for the Tiramisu…what is this Tia Maria?what did u put instead of this?..the tiramisu we eat at famous cafes/coffee shops…i dotn think they add lady finegrs in it…what do u say?