Aaj kya pakaaya/khaaya

[Sara516]

@ShiNoO

I made it myself.
Just fry the chicken in little olive oil, add some crushed garlic and cover it on slow fire till chicken is almost cooked, then add sliced mushrooms. Stir for a minute and then add full cream, salt, pepper, and cook till the sauce is thick. Alfredo sauce doesn’t need much seasoning! Just top it with parmesan cheese (and fresh parsley optionally)
I also add sliced onions btw while cooking the chicken, I like the taste with onions.

I fried teh mushrooms in a lil bit of oil then added the chicken and the crushed garlic. Errr I had planned on doing it the other way around, idk why i did it so backwards anyways, cooked it, added it to the noodles and just heat up the alfredo sauce. hubby liked it tho.. But now i have a huge jar of alfredo sauce and frankly it smells weird. (but it tasted okay).