Mughlai mutton malai handi just add in sliced onion in oil + red chilli flakes + ginger garlik paste+ salt + haldi +kashmiri red chilli powder + meat+ water....now just let it cook on slow heat...when the meat iz soft start bhooning it...add it 1 cup yogurt n 1 tbsp coriander pwder + 1 tsp garam masala....in the end add desired amount of cream....garnish with fresh coriander and green chillies!
finally found the recipe plusha!!!!!! thnxxx for posting all these things....u along with all the others could write (and have fantastic pixx) in ur very own GS recipe book!! i wouldnt think twice abt buying it:):)