What kind of cream is to be used???The whipped topping in the freezer section of grocery stores or the canned type(nestle, puck etc).
Thanks for the recipe though. Cant wait to try it out :)
[QUOTE]
*Originally posted by Ira: *
What kind of cream is to be used???The whipped topping in the freezer section of grocery stores or the canned type(nestle, puck etc).
Thanks for the recipe though. Cant wait to try it out :)
[/QUOTE]
i use the one in the pack that comes in the liquid form and then you can whip it and make it think........other creams are already whipped you can give those a try if you want and if the liquid form is not available