What else to make with paneer?

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Re: What else to make with paneer?

VEGETABLE MALAI KOFTA

Carrot Boil------------------ 1
Potato Boil--------------- 2 small
Green Peas Boil------------- 1/2 cup
Coli Flower Boil------------ 1 cup
Cabbage Boil------------ 1 cup
Onion Puree-------------- 2 No
Yogurt------------ 1/2 cup
Fresh Cream------------- 1/2 cup
Butter-------------- 75grams
Ginger Paste----------------- 2 TBSP
Garlic Paste------------------ 1 TBSP
Green Chilli------------------- 2 No
Fresh Paneer----------------- 75grams
Almond Fine Chopped----------- 15 pcs
Raisins----------- 2 TBSP
Oil For Deep Frying
Bread Crumb---------------- 1/2 cup
Salt & Pepper---------------- To Taste
Red Chilli Powder------------ 1 TBSP
Haldi Powder---------------- 2 tsp
Egg Yolk ---------- 1 No

  1. Mix all boiled vegetable together and almond, raisin, bread crumb and  egg yolk and paneer into koftas deep fry until golden brown and drain on  paper place on platter and cover with gravy.
  2. Heat the oil and butter and add onion garlic and ginger paste cooked until lightly golden brown then add chilli & haldi then add yogurt and cook for 3 Minutes then add the cream and cook for 1 minute remove from heat put the gravy over the kofta and garnish with green chilli & dhania.