hey!! I just put too much sugar in vermicilli (sawian). I made them for MUHARRAM khatam and intended to distribute them to my neighbours and inlaws, but now i cant, its just too much sweet. Is there any totka or tip cud lessen the sweetness .
Thanks in advance 
Re: vermicili
put more milk in them (if they are doodh wali sawaian)
Re: vermicili
no they are another dum wali sawain:(
Re: vermicili
Send it to those you do not like and make a new batch for the folks you like. 
That was easy.
Re: vermicili
or just make them eat something little spicy beforehand.....and if they say its too sweet you say "aapko lag raha hai kyu k aapnay spicy khana khaaya hai.....bilkul theek hain"
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mirch thts a good idea but u know wht people i dont like already do comments abt me that i cant cook and can do nothing except of fashion 
which is ofcaorse not true, so i dont wanna give them chance.
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But it is a fact that you cannot cook , the proof is in the pudding err in the sewaian you made. Just kidding . Do not lose heart , you will be a pro shortly. I never ever boiled an egg in my life , but when my wife got sick to the extent that she could not move , I started cooking and learned everything in very short time. Now even my kids sometime request me to make something , even though their mom is the best cook and makes everything so perfect. 
Re: vermicili
But it is a fact that you cannot cook , the proof is in the pudding err in the sewaian you made. Just kidding .
hehehehehe its true i cannot cook perfectly, maybe need more time and experience. i got married at very early age and same here one day after my marriage my husband asked me to make him omellette and i was like i dont know how to make it.,well no worries im getting better now and will be perfect one day INSHLLAH.
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Inshallah . Ameen.
Re: vermicili
Add 'khoya' that doesn't have any sugar in it.
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cook more without sugar and mix it
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hey thanks gina i put some khoya in my sawain and it taste delicious now..:D