Re: Veggie "beef"
Yesterday I made "kababs" with it... just added a little bit of masalas, some diced onions and the usual stuff, and it actually tasted really great. Only drawback that it's a bit pricey, but its versatlile and worth it.
Re: Veggie "beef"
Yesterday I made "kababs" with it... just added a little bit of masalas, some diced onions and the usual stuff, and it actually tasted really great. Only drawback that it's a bit pricey, but its versatlile and worth it.