Mayonnaise, thinned out a little with lemon juice, add freshly chopped herbs of your choice, salt and pepper. Sometimes I add sweetcorn and finely diced peppers.
I usually just add lemon juice and a bit of the good ol’ chaat masala in my salads but I don’t know how well that’ll work with tuna. What about some kind of sauce or hummus?
you peepal got late in responding to me and I managed to make a khichri out of my tuna pasta salad
I sizzled some fresh garlic, put in the tuna … fried it , then added herbs , boiled pasta … salt , blackpepper … and hila hila ki jaan nikaal di pasta ki