Traditional Cuisine

Lilly · August 3, 2013, 10:32am

Re: Traditional Cuisine

Makhi

https://fbcdn-sphotos-h-a.akamaihd.net/hphotos-ak-frc1/s720x720/398162_524147224273727_2056209139_n.jpg

https://fbcdn-sphotos-b-a.akamaihd.net/hphotos-ak-ash3/601384_501465749875208_412213516_n.jpg

muqawwee123 · August 3, 2013, 10:33am

Re: Traditional Cuisine

Don’t think that this is common in Urdu speaking familis. They might call it chawal ki roti. DA might know about the Punjabi name.

muqawwee123 · August 3, 2013, 10:34am

Re: Traditional Cuisine

Its like that but the water is thick and spicy. ye to mareezon wala achar lag raha hai :hehe:

BTW, they also makes achaarof Gobhi :bummer:

Lilly · August 3, 2013, 10:36am

Re: Traditional Cuisine

This is true , i have never seen Urdu people talking about it.

I love chilra with saag n desi ghee, had it a week ago

ghobi da achra, koi shaye ni choray hinay tauba

muqawwee123 · August 3, 2013, 10:36am

Re: Traditional Cuisine

so yummy and pure maakhi. what they call ‘shehd ki makhi’ in Saraiki.. we call it ‘makhkho’

Lilly · August 3, 2013, 10:38am

Re: Traditional Cuisine

I don’t like honey from here, it is all artificial . Always looking for pure honey from Pakistan. Whenever any one goes to pak, brings honey from there.

muqawwee123 · August 3, 2013, 10:39am

Re: Traditional Cuisine

There is also a thick roti made from rice flour. We eat it with machi ka salan (pala machli).

There is a joke about that roti. a foreigner came in village and she was serviced with chawal ki roti and fried aaloo. after having aaloo, she said "Thanks for the chips and please pick up your plate’

Lilly · August 3, 2013, 10:44am

Re: Traditional Cuisine

hahaha

I will try this next time but it must be hard to eat with machli ?

Qasm Pala machli di

muqawwee123 · August 3, 2013, 10:45am

Re: Traditional Cuisine

It also tastes good with gosht ka saalan

Lilly · August 3, 2013, 10:46am

Re: Traditional Cuisine

And Daal or moong

muqawwee123 · August 3, 2013, 10:49am

Re: Traditional Cuisine

also with Palak and can replace makki di roti with saag as well

CEO1 · August 3, 2013, 10:52am

Re: Traditional Cuisine

So delish!

I can’t lassi. Although I drink the mango type.

Oh and the yellow roti? makh ke roti? I can’t stand that either.

KKF · August 3, 2013, 10:55am

Re: Traditional Cuisine

chane kaa saag aur baajre kii roTii…

baajre kaa bhaat [risotto] bhii zabardast hotaa hai!

muqawwee123 · August 3, 2013, 10:57am

Re: Traditional Cuisine

This is Baajre ki roti. chawal ki roti looks like it, but its white in color.

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muqawwee123 · August 3, 2013, 10:59am

Re: Traditional Cuisine

Panjeeri

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muqawwee123 · August 3, 2013, 11:02am

Re: Traditional Cuisine

Gola Ganda

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KKF · August 3, 2013, 11:13am

Re: Traditional Cuisine

as a kid, i LOVED Thokoa…it’s made from dry modified Mahua flowers…it’s gives you a nunique taste N flavour…LOVED it as snake…looks like roGhnii roTii.

devilish_angel · August 3, 2013, 11:24am

Re: Traditional Cuisine

uff I miss this so much

muqawwee123 · August 3, 2013, 1:23pm

Re: Traditional Cuisine

any pic?

muqawwee123 · August 3, 2013, 1:23pm

Re: Traditional Cuisine

udhar nahin milta? Rooh Afza daal ke bana lo