Re: Timepass - October 2013
Wo mujhe nai pata…mai meat/fish section se door he rehti hoon jub grocery shopping jati hoon…and I dont go to its main market(butchers n all) either.
Re: Timepass - October 2013
acha aate daal ke bhao batao
Re: Timepass - October 2013
It amazes me too…
Re: Timepass - October 2013
Ata around 2 SR/kg
Daals around 8-10 SR/kg
Re: Timepass - October 2013
wah ji wah aap ko to aate daal k bhao pata hain 
Re: Timepass - October 2013
Thori cheating ke mainey :sid:
I had an idea kitne ke hotey hain but bhai se poch k confirm kiya pehle …
Re: Timepass - October 2013
to bhai se gosht ke rate bhi pooch len
Re: Timepass - October 2013
Bhai ko sub ka nai pata cuz abbu jatay hain gosht kharedne…he told abt 2…
Around 35-40 SR/kg pakistani bakra
Around 60-70 SR/kg naemi (sheep k aik nasal)
Rates differ nasal se…
Cow…camel…saudi bakra etc ka he doesn’t know.
Re: Timepass - October 2013
I don’t even eat sea food.Wo to bna ga he hum chicken biryani bna lety hain
Re: Timepass - October 2013
The person is actually v intelligent & creative 
Re: Timepass - October 2013
Ohh… humare haan eid mai sirf meat…first 5-6 days…meat meat n meat…
Re: Timepass - October 2013
main to Pakistani Rupees main convert kar raha hoon. itna farq nahin.. considering boht si cheezen import hoti hain wahan
Re: Timepass - October 2013
chicken or beef kuch form me like shami kabab, seekh kabab or BBQ me bus wo bhe bohat kam
Re: Timepass - October 2013
I don’t understand why some people are behind prawns when they go to buffets, etc. mujhe to buffet system hi ghair akhlaqi lagta hai
Re: Timepass - October 2013
yes answer to question 5 is funny
Re: Timepass - October 2013
to kuch bna liya karo na apni pasand ka
Re: Timepass - October 2013
ye to na-insafi hai.. 6 din gosht bhi to banana padta hai
Re: Timepass - October 2013
Memory kamal k hai 
Re: Timepass - October 2013
aap logon k haan chezon pe tax lagte hain…humare haan nahi