anyone know how to make the thai sauce that they have at long john silvers?
Re: Thai Sauce
anyone?
Re: Thai Sauce
^ already did, couldnt find it... they have the fish one though, dont like that...
Re: Thai Sauce
Thai Sauce Makes 3/4 cup A perfect complement for spring rolls, this sauce will last up to five days in the refrigerator. Feel free to add more chili pepper if you like it spicy.
1 tablespoon canola oil
1 small, fresh red chile pepper, minced
2 cloves garlic, minced
1 tablespoon honey
1/4 cup freshly squeezed orange juice
1/4 cup rice vinegar
1-1/2 tablespoons soy sauce
1/2 tablespoon lemon juice
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Heat a small saucepan over medium-high heat. Add canola oil. Add the chile and garlic and sauté until fragrant, about 30 seconds. Add honey, juice, vinegar, soy sauce and lemon juice. Bring to a boil.
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Let the sauce cool. Cover and store in a tightly sealed container in the refrigerator.
Re: Thai Sauce
I am not sure what kind they have at Long John Silver. Anyhow, the link below has all these different types of Thai Sauces, so check it out. Hope it helps!
Re: Thai Sauce
thanks lusi, thats not the one though... thats why i posted here, thinking someone might have tried the long john one, and found a recipe... thanks for tryin though