Shan pilau biryani

Anyone tried it, what does it taste like?
Any tips to make it better or is it good just following the recipe.

Shan pilau biryani

Just follow the recipe exactly even the naap tol and it turns out fine. You are suppose to cook pasare huay chawal on the gravy instead of tehfying the briyani. Its my least fave briyani but everyone else lovessss it!!

Why don't you like it Devi?

Re: Shan pilau biryani

I LOVE this masala, i’ve made it several times. However, I don’t use the recipe that’s listed on the back…I make it the way I normally make biryani but use this masala.

more details here:

http://www.paklinks.com/gs/household-affairs-and-cuisine-corner/283802-aaj-kya-pakaaya-khaaya-131.html#post8904608

http://www.paklinks.com/gs/household-affairs-and-cuisine-corner/283802-aaj-kya-pakaaya-khaaya-131.html#post8905105

Re: Shan pilau biryani

Devi, what do you mean by Pasare hue chawal?

Re: Shan pilau biryani

^soaked maybe?