shan masala
(but if not, then grind onions, tomatoes, into a very fine paste, garlic, ginger, scallions, coriander) with zeera, haldi, paprika., lal mirch,garam masala…grind it all together like atta, make big round pieces and fry em. easy peasy ![]()
shan masala
(but if not, then grind onions, tomatoes, into a very fine paste, garlic, ginger, scallions, coriander) with zeera, haldi, paprika., lal mirch,garam masala…grind it all together like atta, make big round pieces and fry em. easy peasy ![]()