I have never cooked this daal before but i was craving for it so bought it last time i went to the desi store. Now i need a tasty, tried and tested recipe of this daal pleaseeeee! 
Also should i serve it with rice or chappati?
Also does daal makni has the same daal?
Re: Sabut Masoor Daal Recipe-Urgent!
No one is liftatafying me 
Re: Sabut Masoor Daal Recipe-Urgent!
time nahi hi:teggy:
Re: Sabut Masoor Daal Recipe-Urgent!
sabat masoor daal is very easy and so tasty with rice. i learned it frofm my MIL. here it is
wash and soak daal for 30 minutes. put daal in pressure cooker add water, whole cloves of garlic , salt, red cili powder and haldi. cook in pressure cooker till almost 90% cooked, then let it cook on slow heat till its completely cooked and u got desired consistency.
for bighar heat oil add few cloves of garlic and fry till almost dark in colour and pour our daal. yur sabat masoor daal is ready.
Re: Sabut Masoor Daal Recipe-Urgent!
Yes its pretty much as Gshaheen said ..
Boil masoor daal in a pan or in a pressure cooker...
Then , I normally prepare two baghaars : First one fry onions in a tblspoon oil and pour it into the daal ... The second baghar is in the same frying pan ... add a tblspoon oil , garlic , zeera , corriander leaves , green chillies ... and pop it into the daal ...
you are pretty much done :)