Re: ^^^ Renting House in Lahore ^^^
choolay is actually chickpea [salan] gravy
and porian is like fried form of chapati/roti/paratha (but the dough of poori contains more quantity of white flour then white :))
ps. what did u do in lhr then :smack: if u didnt had poori-choolay. u missed out a lot man! :mocking:
also try khach-orian in khi :yummy:,n gol guppay :yummy:
(or go to any desi restaurant, they all have these stuff)
ps2. i dont eat that much food its just every place in pakistan is famous for something…errr i do have info but still load more to collect :bummer:
see this :hehe: