Aubergine (egg plant), Green pepper and Onion
If you find the long thin variety of aubergine its more ideal.
Make a mixture of the following:
1 Weetabix (wheat biscuit...the type you have for cereal)
Salt
Turmeric
Gur (Jaggery) - Just a little bit for a tinge of sweet
Chillie powder
Dhana-Jeera powder
Coriander leaves
Slice aubergines, Green Pepper and white onions lengthways. Heat oil, add mustard seeds. Add the aubergines and fry for few minutes. now add green pepper and white onions. Add the weetabix mixture and coat the veggies well. Add chopped tomatoes. Cover and cook on low heat till veggies are done.The weetabix gives it a great nutty flavour. Optional you may add ground peanuts (small quantity) if you like.