Recipe of the week - Mango Mousse

Peel and chop 5 -6 really really sweet mangoes , put them in the blender and make a smooth paste , we need one and a half cup of it … keep aside

Now whip one cup cream till soft peaks form .. keep aside

Get one packet mango jelly and keep aside

In a pan , heat the mango paste, add two to three tablespoons sugar, as soon sugar gets dissolved, add jelly and when jelly crystals get dissolved … take it off the heat ..

After 10 minutes add in the cream, mix and pour it in the serving dish and refrigerate .. if you would like it frozen , you can freeze it too …

Enjoy, a pure mango delight ..

Re: Recipe of the week - Mango Mousse

Good recipe! I love your picture, what's the decoration? Is it spun sugar?

Have you ever tried this recipie with mango pulp?

Re: Recipe of the week - Mango Mousse

Tiger , the picture isnt mine ... so no idea how they have decorated it ..

But the recipe is very much tried and tested and loved :@:

yes you can do this recipe with mango pulp as well .. just dont add any sugar then , coz its already really sweet ... you are talking about the mango pulp that you get in the market in a tin can , right?

Re: Recipe of the week - Mango Mousse

whenever i hear this word ‘mousse’ i almost puke coz it sounds like** mouse**** which in my language also means RAT! moos = rat in Poorbii zabaan] hehe :cb:**

Re: Recipe of the week - Mango Mousse

:naraz: khalil

Re: Recipe of the week - Mango Mousse

CB recipe done dana done :phati:

Re: Recipe of the week - Mango Mousse

what? you mean you are making it ? :e6:

Re: Recipe of the week - Mango Mousse

aaaaaaaaawwwwwwww…naaraaz? :stuck_out_tongue:

Re: Recipe of the week - Mango Mousse

ye wala mousse insaan khatay hai

your wala mooos billi khati hai :barbie:

Re: Recipe of the week - Mango Mousse

INSHALLAH .. :slight_smile:
and have u not watched rahat’s cooking show? she always says ’ rahat cooking done dana done’ :cb:

Re: Recipe of the week - Mango Mousse

**hahaha…very TRUE…magar ek sawaal:

aajkal kia ‘insaan’ kahiiN paaye jaate haiN? mujhe to aadmii hii nazar aate haiN, bas! ba-qaul-e-Ghalib:


aadmii ko bhii moyassar nahiiN ‘insaaN’ honaa!**** :D**

Re: Recipe of the week - Mango Mousse

Yes I meant the tinned pulp. I'll give it a whirl with whole mango's though as I have a few at home. Thanks

Re: Recipe of the week - Mango Mousse

Good luck tiger ... this is a lovely mango delight hope you enjoy it too

Re: Recipe of the week - Mango Mousse

what kind of cream are you talking about? heavy whipping cream? light cream?

I want this now nad looks like it's easy to make.. I will try it with mango pulp though!

Re: Recipe of the week - Mango Mousse

GTG , its so easy .. i used double cream .. the one that you use for whipping ... whip it up and you are good to go .. you just got to wait until it sets nicely in the fridge ...

its really tasty ...

Re: Recipe of the week - Mango Mousse

Can I use mango pulp the one in the can rather than grinding mangoes?

Re: Recipe of the week - Mango Mousse

yup you very much can Pakieyez... let us know how you like the mousse

Re: Recipe of the week - Mango Mousse

Hey CB I tried the recipe, it turned out like thick shake :( and v heavy, either the cream I used was too rich, lakin I was hoping for a light fluffy kind, may be the jelly I used was not the right one :(

Re: Recipe of the week - Mango Mousse

wow, thanks for sharing, CB. It looks delicious. I like how it holds its shape and the layer of jello on top. You just remove it from a mold to get that shape then right?

Re: Recipe of the week - Mango Mousse

The picture isnt mine RV ... but I have made this recipe recently , It gets an icecream kind of texture .. and yes it very well holds its shape due to the gelatine in it plus the cream ... but needs really good refrigeration ...