Recipe of the Week - Lemon Ice cream

Lifestyle Parenting, Household Affairs and Cuisine corner
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No Icecream maker used !

Try out this recipe and share your thoughts with us ..

1/3 cup lemon juice
250g (9oz) icing (powdered or confectioners) sugar
300mL (1+1/4cups) whipping cream, approx 35% milk fat

  1. Combine lemon juice and icing sugar in a small bowl.
  2. Using a whisk, whip cream until soft peaks just start to form and the cream has thickened slightly.
  3. Whisk the lemon mixture in with the cream and whisk until the texture is back to the soft peaks.
  4. Place in a freezer-proof container and freeze for at least 6 hours or until lovely and ice-creamy.

If you’re in a hurry, a metal container will conduct the heat much more quickly and get you there in half the time. Shallow containers with lots of surface area will also freeze more rapidly than deeper ones.

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Re: Recipe of the Week - Lemon Ice cream

wow....is it actually this easy?i mean no condensed milk or eggs? will it get the desired consistency just like ice cream?

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Re: Recipe of the Week - Lemon Ice cream

Yes , it will come out creamy .. I have tried this recipe.. good luck..

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Re: Recipe of the Week - Lemon Ice cream

Was it good?

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Re: Recipe of the Week - Lemon Ice cream

yes it was ... i liked it ...

WHy dont you try it out and share your thoughts as well ?

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Re: Recipe of the Week - Lemon Ice cream

looks yum! i'll try it soon!

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Re: Recipe of the Week - Lemon Ice cream

Yaay :cb: don’t forget to let us know how it comes out

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Re: Recipe of the Week - Lemon Ice cream

yup i will try it for sure, seems so easy. Waise bhi i am in the need of comfort food aj kal :p

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Re: Recipe of the Week - Lemon Ice cream

So im making this on sunday!! yayy

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Re: Recipe of the Week - Lemon Ice cream

good stuff and report back too hadeel ...