Ramadan preps and menu planning

Re: Ramadan preps and menu planning

I’m currently decluttering too!

I’ll be freezing keema mixed for kebabs.
chutneys
some patties (maybe chicken/aloo
baray
some pakoray
Sfc

I’ve already bought 100x veg samosas and 50 meat ones-as back up.

I will also freeze some pilao masala just in case.

Knocking up a handi if needed isn’t a problem-I use pre-fried onions and tinned tomatoes!

I will freeze some ‘ice and slice’ lemon ice cubes. Will freeze sliced lemons too. Oh and some freshly made ginger and lemon syrup cubes. Oh and some coffee cubes for iced coffee.