Speedy Chicken Tikka
Heat 1 cup oil in a pan and add,3 tbsp.garlic,1tbsp red chillie,pinch of orange food color (or u can use 1tbsp shan tandoori masala) 1tbsp salt,2 tbsp soya sauce, 1 tbsp mayo,2 tbsp yougurt,and 2lbs chicken breast cut in cubes..mix altogheter..Saute’ on high flame.Once the chicken is done on both sides,add half a cup of water and simme for 10-15 minutes or until the water has driedup.Serve with rait a and nan…
Rayta..
half a cup yougurt
3 tbsp mayo
pinch of salt
pinch of black pepper
pinch of dry mint flakes,mix al and serve..
Spicey Fries
Slice 5-6 Potatoes into chips and red chili and salt to taste,2tbsp Soya sauce .Sprinkle lots of corn flour and 2 tbsp gram flour(besan) and fry in Oil until golden and crips,serve with garlic chili sauce.
Fried Mix Vegetable
In a bowl,add 1 cup corn flour ,1 cup gram flour(besan),salt and red chili to taste,chopped green chili and coriander.Add an egg and a little water and beat to a thick consistency.Add an assortment of chopped vegetables and fry in oil till crips and golden..
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Spicy Cheeze Toast
In a bowl ,beat 2 eggs,add 1/2 cup cheeze,red chili flakes.salt, black pepper an d 2 cup corn flour. mix well.cut 10 slice of bread into triangles and
a spoon the batter on one side.Heat oil in a pan and fry with batter side till cooked..sprinkle with cajun masala