heya,
i am trying to make a cheesecake using pineapple tin leftovers and i was thinking of adding some lime juice and zest to it.
so far i have done the base of digestives biscuits . i had less base so could not cover the edge of the cake tin.
for the cheese cream base, i am.using philadelphia cheese cream and sugar and double cream. i will add lime juice (i have no lemon but only tiny green limes) and pineapple chunks.
i have no electric whisker so will whisk the cream base with a spoon.
please give me advice if i am.missing something. i havent done the cream base yet.
Re: pineapple &lemon cheesecake
heya,
i am trying to make a cheesecake using pineapple tin leftovers and i was thinking of adding some lime juice and zest to it.
so far i have done the base of digestives biscuits . i had less base so could not cover the edge of the cake tin.
for the cheese cream base, i am.using philadelphia cheese cream and sugar and double cream. i will add lime juice (i have no lemon but only tiny green limes) and pineapple chunks.
i have no electric whisker so will whisk the cream base with a spoon.
please give me advice if i am.missing something. i havent done the cream base yet.
better to use sour cream instead of double cream for authentic taste.
Re: pineapple &lemon cheesecake
@parisbynight
If you like, try adding ground almonds or pecans or walnuts to the crust as well…That will surely up the flavour.
Are you adding (4/5) eggs or 1/4 (cup flour) to the filing?
I second what hareem01 says - use sour cream :k:
Re: pineapple &lemon cheesecake
the cream base didbt settle properly . it was in the fridge for 2 hours and at i put it in freezer for an.hour. when i cut the cake , the cream cheese was all mashy and not solid.
what went wrong? was it because i whisk it by hands?
Re: pineapple &lemon cheesecake
Did you actually bake it in the oven before putting it in fridge? If you did bake it...did you let it completely cool down before putting it in fridge?
Re: pineapple &lemon cheesecake
Aww sorry to hear that, I hate it when a recipe goes wrong
So you made the 'no bake' cheesecake...hmm
What was the ratio of ingredients in the filling.
Re: pineapple &lemon cheesecake
Ratio? Depends on which ratio u r referring to. The CAPE is at 28.
Re: pineapple &lemon cheesecake
Yes the ratio. The formula. To create the perfect filling.
You are so creepingly annoying. I love it 
Eewww what am I saying 
Re: pineapple &lemon cheesecake
Too much complacency these days. Pay attention to the CAPE.
Re: pineapple &lemon cheesecake
^ No idea what CAPE means in this context or another