Pasanday

Lifestyle Parenting, Household Affairs and Cuisine corner
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Anyone with tried and tested recipe, please share. Thanks

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Re: Pasanday

maiN apnii expert Bhabhii jaan se poochh kar bataauuNgaa, iA :)

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Re: Pasanday

^oh please do..thanks a lot. :)

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Re: Pasanday


she says she can cook for you but can't give you the recipe coz she got none! he estimates the measurements of ingredients...she has been a great cook/chef for the last 40 years :)

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Re: Pasanday

^thats fine..i will figured the the measurements myself.

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Re: Pasanday


Good Luck! :) ek plate pasande mujhe bhii email kar dijiyegaa plz :)

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Re: Pasanday

first tell me the ingredients...

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Re: Pasanday


Ask Kinzz...she is a great cook...may be you can PM her...she told in one of her posts on GS that she is indeed a great cook and she has won many many national and international awards. :)

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Re: Pasanday

ye Pasande hote kia hain?

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Re: Pasanday

^KKF sai pocho :p

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Re: Pasanday


jo khaane pasand aa jaayeN vohii pasande kahlaate haiN...haha

Old Delhi meN Jam'a Masjid ke neeche ek restaurant hai jiskaa naam hai "Kareem's Ne'mat_kada" jo 100-150 year old hai aur iskaa zikr e Khair "Lonely Planet, a Survival Kit for INDIA" naamii travelogue meN hai...yeh apne bahtareen aur lazeez khaanoN ke liye mashhoor hai. :)

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Re: Pasanday

joke aside..

i need a recipeeeeeeeee plezzzzzzzzzzzzzzzzzz

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Re: Pasanday

Here it is recipe for you.

Beef/Mutton undercut and thinned by hammer: 1kg
Yogurt: 1/2 cup
Ginger Garlic Paste: 1tbsp
Salt: 1.25 tsp (you can add more)
Red chilli powder: 1 tsp
Coriander powder: 3 tsp
Black pepper powder: 1/2 tsp
Garam masala: 3/4 tsp
Brown onion: 2 medium (crushed with hands after brown)
Raw papaya paste: 1 tbsp
Lemon juice: 1 tbsp (its optional)

Method:

Put raw papaya paste on the meat and leave for 7 to 10 mins
Mix all other masala in the yogurt and then put meat in it.
Leave it for 2 to 3 hours. If you want to leave more then lessen quantity of raw papaya.
After that put oil in a pan and fry this meat mixture in it till the time you can smell its good.
You can leave it to get tender or you can put in pressure cooker too. In pressure cooker just give it 5 mins as meat would be already tendered by papaya paste.
You can add sliced garlic if you like and even you can give dam of coal if you want.
Pasandias are ready. :)

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Re: Pasanday

Thanks AFayiz :)