Re: Pakoray with Shimla Mirich
Dear aunties, unlike you guys I am not a Shan masala chef, I try new things and new ideas to see what tastes good. Not to mention the fact that what tastes ok to me might taste great to someone else; for example, I hate payayy but my friends love 'em and so I shared my unusual recipe.
And you can’t call it “undelicious” without trying it first. 